Light and soft layers of sponge cake filled with homemade vanilla pastry cream, covered in fluffy whipped cream, decorated with fresh berries. Just classic!
100% Vegetarian!
Allergens: gluten, dairy, eggs, wheat. May contain traces of nuts.
Note:
We only use natural ingredients in our cakes, buns and cookies, therefore they can be stored for no longer than 2 days in the fridge between +4C and +8C